Localising Food Tour coming to Raglan April 5-7th
Led by Robina McCurdy and Susie Lees
Institute of Earthcare Education Aoteraoa
Friday, April 5th: Evening presentation on The Politics of Food Security and Empowering Local Food Resilience. Entry: $5-$20. 6:30pm Location: Solscape. Pizzas and refreshments available from the Conscious Kitchen.
Saturday April 6th: Empowering Local Food Resilience workshop. 9am - 4pm Location: Solscape. Costs: $35 - $135
Sunday April 7th: Garden Design & Implementation Hands-on workshop at Police Community Gardens. 9:30am - 3:30pm Cost: $25 - $125.
For more info, see flyers below. Register @ WEC
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